Williams SU10CT-SS

Refrigerated Salad Prep Counter, front vented, two-section, 252 litres capacity, wells accommodate 1/3GN or 1/6 GN Pans, +1/+4° C storage and +4/+8° C well temperature, extendable worktop/cutting board for increased prep space, 4 x shelves, self-closing solid doors with balloon gaskets, integral easy grab door handle, food safe stainless steel exterior and interior, castors (rear), adjustable feet (front), Out of Scope